Fluffy cones deep-fried in bread crumbs with a juicy chicken filling, this recipe tastes best when served with some chutney or ketchup. It is an ideal snack to relish with your evening tea or coffee.

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks, including Tacos A to Z: A ...

A juicy chicken sandwich coated with a yogurt slurry and breadcrumbs, and fried until crisp. This delicious snack goes well with your evening cup of tea or coffee. Take a mixing bowl, add shredded ...

For a crispy crust and juicy, tender meat, this shake and bake chicken recipe is a no-fail dinner option. Shake chicken with ...

So whether you're making homemade chicken katsu or crispy ... which is one of the reasons why panko and breadcrumbs are not ...

Ground Chicken Nuggets is a delightful Ramadan recipe perfect for iftar or suhoor. These savory bites are made with ground ...

I love fried chicken, but I avoid making it because I don't want to deal with the mess. Ina Garten has an oven-fried version ...

Tip half of the breadcrumbs into a third shallow bowl. Coat each chicken strip first in flour, then egg, then breadcrumbs, pressing firmly and turning to coat on both sides. Set aside on baking paper.

Preheat a grill or grill pan over medium-high heat. Grill the chicken skewers for 10-12 minutes, turning occasionally, until ...

I did enjoy the overall taste, but my biggest pet peeve about the recipe was how much bread went to waste. It seemed like the slices only acted as insulation for the chicken. If I planned to make ...