The acclaimed Chinese-cuisine chef and writer reflects on stories of foreign travel in China, and what it feels like to fall ...

Chinese chef Li Enhai sets a Guinness World Record for the thinnest noodles at 0.18 mm, sparking mixed reactions on social media. Li Enhai, A chef from China has set the Guinness World Record for ...

Nigerian chef and food blogger, Damilola Adeparusi, popularly known as Chef Dammy, enhances her culinary expertise by enrolling in a culinary school. Notably, in 2022 Chef Dammy, made headlines on ...

has expressed gratitude to supporters and well-wishers as she enrolled in a culinary school in Lagos. She shared a photo in her school uniform, recalling the moment she first wore it and ...

Chinese chef Li Enhai has broken his own Guinness World Record with the thinnest handmade noodles at 0.18 mm. His noodle-making skills have sparked a viral trend on social media, with Indian users ...

SALAMANCA — Completing a year-long program aimed at transforming school food services and promoting healthy eating habits, Chef John Haley has graduated from the Chef Ann Healthy School Food ...

In his new tasting menu series, Tristen Epps offers a sneak peek of his upcoming restaurant BuBoy while educating diners on ...

these materials are perfect for the aspiring young chef or food professional in your school. These expertly detailed culinary arts lesson plans for high school students provide a general outline of ...

An additional 10% tariff on all Chinese goods is likely drive up prices for some apparel, toys and electronic devices.

According to local authorities, the vessel is a Chinese cargo ship "An Yang 2" with 20 crew members and 700 tons of fuel oil, ...

Inspired by the Chinese zodiac sign of snake, Toh Chye Siong, corporate chef at Hakkasan, a Cantonese restaurant in London, has incorporated the Year of the Snake in the Chinese New Year menu ...

The school had a prestigious three-decades-long record of teaching Tibetan language and culture, as well as the Chinese national curriculum, equipping students with a knowledge of their own ...