This recipe for Chinese Mapo Tofu is a classic, spicy, numbing, saucy tofu dish that comes together in 20 minutes. It's bold, ...

Chen’s Mapo Tofu at PLQ Mall is a new outlet of the popular Michelin Bib Gourmand restaurant Chen’s. It offers affordable, casual dining with a quick yet authentic take on Japanese–Szechuan classics.

May 26, 2020 — Join food journalist Matt Gross and Junzi Kitchen Head Chef Lucas Sin in a guided cooking session making the popular Sichuan Chinese dish mapo tofu. (1 hr., 5 min.) 12 oz tofu, cut into ...

Those last beautiful summer tomatoes are put to good use in Hetty Lui McKinnon’s take on the classic Sichuan dish. By Mia Leimkuhler Today we have for you: A mapo tofu recipe that makes good use of ...

This sweet-and-tangy tofu from the Vegan Asian: A Cookbook is delicious served with steamed rice, thin rice noodles, or stuffed inside steamed buns.

KUALA LUMPUR, July 19 — Fusion cuisine often gets a bad rep, particularly when the mash-up terrifies rather than thrills one’s taste buds. Then there are those recipes that come about in an easy burst ...

Want something fiery and comforting? Learn how to make Mapo Tofu — soft tofu cooked in a spicy, garlicky sauce with ground meat, fermented bean paste, and Sichuan peppercorns. It’s bold, numbing, and ...

What is mapo tofu? Always delicious but always a controversial dish: What kind of tofu to use? Pork or beef (or vegetarian)? Corn starch or not? The history is just as exciting, such as the origin of ...

Because tofu is so versatile, why not give this plant-based protein a romantic spin, à la our marry me chicken? Pairing our signature creamy, garlicky sauce with crispy tofu was every bit as good as ...