The glutinous rice flour balls, which have a sticky, stretchy texture, are cooked in sweet and savoury dishes. Although they are sold in the frozen section of Chinese supermarkets, they're very ...

The glutinous rice flour balls have a chewy texture similar to mochi. You can buy them in the frozen section of Asian supermarkets, but they are easy to make. They are eaten at Chinese reunion ...

Chinese foods include a diverse and delicious cuisine that spans thousands of years of history. From sweet and savory ...

Chinese New Year begins on Jan. 28. On New Year’s Eve, Chinese households worldwide will welcome the Year of the Rooster with a home-cooked family “reunion” feast. Typical Chinese New Year ...

BEIJING - Chinese scientists have used gene editing to develop a novel strain of rice that can produce coenzyme CoQ10, offering consumers heart-healthy nutrients. CoQ10 is an antioxidant that our ...

Honolulu, Hong Kong and elsewhere. Many people say onigiri rice balls are one of the best foods for race day. Rice is high in carbohydrate, a great source of energy. I believe rice balls are a go ...