Prepare to bake a showstopping centerpiece for your holiday table with our Round Chocolate Brioche recipe, a rich, buttery ...

When the butter is well absorbed, add the chocolate chips (11). As soon as the gluten structure is well-formed, turn off the ...

Use a spatula to spread the chocolate chips and custard evenly over the bread. 3 Cover the dish with foil and place in a larger baking dish or roasting pan and place the roasting pan in the oven.

Instructions. Place the flour, sugar, salt and yeast into the bowl of a stand mixer fitted with a dough hook and mix for approximately 1 minute.

Make the chocolate cream and orange brioche buns . Whisk together brown sugar, cocoa, cornstarch, cardamom (if using), salt, and 1 egg in a large bowl until smooth and well combined; set aside.

Place yeast, a pinch of sugar and 80ml warm water in a bowl, stir to combine and set aside in a warm, draught-free place for 5 minutes or until mixture bubbles.

Master the art of baking with chocolate this World Chocolate Day! Pastry chefs Motheba Makhetha and Jenna Short share expert ...

2) Chocolate Brioche S’mores ($18.95) You’ll have to figure out where to place the Chocolate Brioche S’mores in your order. It can work as an appetizer, entrée or dessert depending on your ...