Adding a touch of melted chocolate to cookies, strawberries, pretzels, or marshmallows is an easy to way to elevate your favorite sweet (or salty) treat. While you can melt chocolate in a double ...

This article originally appeared on Spoon U and was written by Kara Schiaparelli. It has been given minor edits before re-posting. Working with chocolate can be pretty intimidating. I know I've ...

After a long, hard day and a hankering for a sweet choccy treat, it can be tempting to reach for the no-hassle ready-made variety. But what if there was a way you could make your own tasty dessert in ...

It's easy to melt chocolate at home in a microwave or on the stovetop. Dark, milk, and white chocolate melt at different temperatures. Stir frequently as you're melting to prevent your chocolate from ...

Self-taught baker Eloise Head has a recipe for a 10-minute chocolate cake you can make in the microwave.Eloise Head Self-taught baker Eloise Head created a 10-minute chocolate cake that can be made in ...

Imagine biting into a warm, airy chocolate cake that takes less than a minute to bake. This recipe delivers exactly that – a light and fluffy chocolate cake made effortlessly with a siphon and a ...

With a few simple ingredients, you can make a mugful of chocolate cake in the microwave. You can also make a bit of a mess, so grab a sponge too. This tip comes to us courtesy of Reviewed.com. See ...

You probably know the speed of light is 299,792,458 metres per second. What does that mean in layman's terms? According to At-Bristol's Ross Exton, you can prove the speed of light... using chocolate.