Every state has at least one food that is associated with its culture or history. In the case of The Ocean State, that food ...

Giant clams grow huge by relying on algae for energy. Scientists found genes that help them live with algae and grow big.

However, there are actually three styles of clam chowder and one of them also calls New England home. We've already been ...

Let me ask you a question. When you think of clam chowder, what do you think of? I’m guessing it’s that rich and creamy New England style. YUM! With oyster crackers on the side, you can’t beat this ...