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One obscure but incredibly useful tool that we think deserves a comeback is the egg coddler. Coddled eggs are soft-cooked ...

Hard boiling eggs is relatively easy, it’s simply putting eggs in boiling water. The tricky part is often getting the yolk cooked just right. But there’s an easier way to do it. Skip the stove and ...

This morning, I watched a Facebook video in which a couple of bananas are shaped into an oval, filled with egg yolks and fried in a pan with a bogus oatmeal pancake around them. There are drops of hot ...

Scrambled eggs should not have a long ingredient list, and I’m not going to make it any longer. In fact, the ingredient I’m going to tell you to add is hardly an ingredient at all. It’s water—just a ...

Boiled eggs remain a breakfast staple and work brilliantly in salads or other meals when you need an extra protein hit, but getting the shell off can be an absolute nightmare. But Kerry Whelpdale, who ...