Cabbage is a surprisingly versatile ingredient that can transform based on how you cook it. If you want to stir-fry it, make ...

Here’s another banger of a recipe from Hetty: a lemony roasted mushroom pasta that makes the most of a mélange of mushroom ...

Warm up with a hearty bowl of Cabbage and Bean Soup—nourishing, delicious, and packed with comforting flavors!

Those coming downtown Chicago Saturday for the river dyeing and parade can get that Irish home cooking at The Dearborn.

1. Set the oven at 375 degrees. Lightly oil a 10-to-12-inch baking dish. Have on hand a shallow bowl of cold water.

Local butcher Ollie Charles at The Butcher's Fancy said, "Everybody in the world is Irish on St. Patrick's Day." ...

His minimalist take on the classic recipe relies on nothing more than nuggets of lamb with carrots, onions, potatoes and a ...

Black cabbage soup is a rustic and hearty first course, perfect for warming up on colder days. With its enveloping ...

Chef Bud Anderson was in the Studio 4 kitchen to cook up a recipe that is great for spring weather and St. Patrick’s Day.

AMARILLO, Texas (KAMR/KCIT) — Chef Bud Anderson was in the Studio 4 kitchen to cook up a recipe that is great ... and cook for 3-5 minutes. Add the cabbage after potatoes crisp.

Just in time for St. Patrick’s Day, Angie Horkan from the Wisconsin Beef Council is sharing a recipe that will be easy to perfect. No luck needed.

Irish stew may be legendary abroad, but bacon and cabbage is a really comforting feast and a trip down memory lane for many ...