This Classic Vichyssoise Soup recipe is a must-try! It’s a classic French soup that sounds fancy but it is delicious and so ...

On its own, this potato leek soup could make for a tasty first course for dinner or a light lunch. Meal preppers, take note: It lasts up to three days in the fridge, tastes even better the second ...

3) Using an immersion blender, blend the soup until smooth and creamy. If needed, strain the soup through a fine mesh strainer. 4) Stir the cream into the soup, adjust salt and pepper to taste ...

This Potato Leek Soup is a classic, hearty soup perfect for colder days. Made with simple ingredients like potatoes, leeks, and garlic, this soup is creamy, flavorful, and easy to make.

A smooth, creamy leek and potato soup that's ready in 15 minutes and full of flavour. Make it into a meal with plenty of bread and butter. Each serving provides 207 kcal, 3g protein, 11g ...

Creamy Vegan Potato and Leek Soup. Minimalist Baker. Creamy, comforting, flavorful potato leek soup that’s plant-based, gluten-free and easy to make. Made in 1 pot with just 9 simple ingredients!

In the fall, it’s butternut or carrots for an orange soup. Recently, I made a creamy leek soup. The first week I cooked it with leeks and potatoes. The family liked it.

Potato and Leek Soup Return to menu Here’s a classic soup from “Mastering the Art of French Cooking,” by Julia Child, Louisette Bertholle and Simone Beck.

This creamy carrot soup has everything you could want: creaminess, sweetness, and flavor. If you are on a low carb diet, you can always leave out the pita and instead add a side dish to your meal ...