"I wasn’t expecting to find it and I had to do some research on it after I found it. It was pretty big, around two inches ...

Australia is home to a number of invasive mole cricket species, including the African mole cricket (Gryllotalpa africana), native to Africa; and the Changa mole cricket (Scapteriscus didactylus), ...

In Tokyo, a new cafe is leaning into Japan’s insect-eating heritage and putting a buggy twist on unexpected dishes like ...

We are intending to, at the end, have a value chain where you have the production, the harvesting, as well as the sales of ...

Today, her farm, tucked away in a quiet neighborhood outside Pattaya, is part of Thailand’s thriving edible insect industry, home to over 20,000 cricket farms.

Do dishes made of algae or insects have a chance of finding a place on our tables as alternative protein food (APF) choices?

While meat, eggs, and dairy provide high-quality protein, they also have a major environmental impact. Farming animals ...

London welcomes its first fully bug-based restaurant and Euronews Culture was in the queue to sample its intriguing menu based on the humble cricket.

Months after it announced layoffs impacting two-thirds of its workforce, Aspire Food Group, the London-based insect agriculture firm specializing in farming crickets for use as protein, has been ...