Chef Dipesh Shinde of Kanyakumari, one of New York City's top Indian restaurants, shared his steps for making the crunchiest ...

Hollywood legend Kevin Costner ruminates on President Teddy Roosevelt in the new Fox Nation limited series 'Yellowstone to ...

I f your ideal chicken wing is so crispy it “crunches” at first bite, then these fried chicken wings should be a must-have on ...

The Fried Chicken at Gus’s World Famous Hot & Spicy Fried Chicken in Westland, Michigan, is so good, it might just make you ...

Roost Fried Chicken in Bozeman, Montana – a hole-in-the-wall restaurant that’s serving up some of the best fried chicken this ...

The leeks and thyme infuse the risotto with a delicate, aromatic base, while the chicken stock brings out the creaminess of ...

I tried and compared spicy chicken sandwiches from five popular chains. Here's how they ranked, from my least to most ...

Working one at a time, coat chicken in flour mixture. In a large pot over medium heat, heat 2” oil until shimmering (about 350°) Working in batches, fry chicken until deeply golden and cooked ...

Within city limits, you’ll find hot Nashville-style chicken sandwiches, drumsticks coated in Korean snow cheese, and full birds broken down and fried golden brown. Whether they originate in the ...

When Colonel Sanders founded Kentucky Fried Chicken (KFC), he likely never envisioned that his legacy would go beyond the ...

The first step in his incredibly moist, incredibly crisp fried chicken isn’t a spice ... This condiment is a fiery, pungent match for his Crispy Chicken, but try leftovers slathered on chicken ...

Lance Knowling, executive chef of Northridge Restaurant at the Woolverton Inn, shared his insights on selecting the best oil ...