A new system using biomass-based hydrogels can extract drinkable water from the air, even in dry conditions, by converting natural materials like food scraps and seashells into efficient sorbents.

Discarded food scraps, stray branches, seashells and many other natural materials are key ingredients in a system that can pull drinkable water out of thin air developed by researchers. Discarded ...

Using data from over 150,000 participants, researchers discovered that people who ate yogurt twice a week had a 20% lower incidence of certain colorectal cancers. The protective effect was associated ...

Just two servings of yogurt a week may protect the bowels from some specific types of cancer, according to a new long-term study in the US. For years now, scientists have suspected yogurt and its ...

The bacteria in yogurt appear to promote an overall healthy balance of bacteria in the gut, which promotes a strong and healthy gut barrier. In the study, researchers at Mass General Brigham ...