It’s a deliciously layered masterpiece featuring tender eggplant, rich marinara sauce, and melted cheese, all baked to perfection. This recipe, shared by 1st Recipes, makes it easy to bring a ...

These baked pasta recipes are fancy enough to share with guests, and cozy and hearty enough to feed your whole crew on a ...

Add a touch of nutmeg with butternut squash purée and spinach to get a lovely dinner for your family and guests. Easy Moussaka. Photo credit: Thermocookery. Moussaka is a classic oven-baked dish that ...

You can serve them alongside pasta dishes like spaghetti or Instant Pot tomato feta pasta, over easy veggie ... It can be baked, roasted, grilled or sautéed, just like meat. Eggplant is available ...

Cover the pan with a lid or two tightly wrapped layers of aluminum foil and bake at 450 F for 50 minutes. Uncover and bake ...

One of the most despised chores has to be cleaning the oven. It’s easy to ignore – simply close the door – but it has a terrible roll-on effect. Months can go by before the full horror of the ...

Instructions Preheat oven to 190°C. Place oil in a heavy based roasting pan (the heavier the better as this means it can get hotter faster). Add eggplant and sprinkle with a good pinch of salt.

Moussaka is the ultimate Greek comfort food, and it’s easy to make meat-free with dairy-free béchamel and plant-based mince.

Fibre in eggplant also improves digestion and promotes gut health, both of which can help with weight management. Wondering how to eat eggplant? Check out these easy and lip-smacking eggplant recipes ...

That’s where these easy ... layering step and oven, to a creamy Caesar pasta salad that reinvents a classic with a heart-healthy dressing, and even a baked chicken eggplant Parm that ...