Farmed Atlantic salmon has come a long way. Here’s how to buy it responsibly, according to scientists and chefs — plus how it ...

Kang recommends buying the Ajinomoto Gyoza, frozen takoyaki, Kirkland Atlantic Salmon, Calrose or Kokuho Rose rice, and ...

The "lucrative Indian market," as Salmon Scotland describes it, is the next destination for Scottish farm-raised salmon, and, ...

The ASF, known for advocating its stance that farming Atlantic salmon poses environmental risks to wild salmon populations, has criticized the industry for the presence of aquaculture infrastructure ...

Salmon farmers are preparing to tap into the lucrative Indian market in a move expected to deliver a massive boost for the Scottish economy.

Defining local, wild-caught, frozen and imported seafood and shrimp as Charleston-area diners are more weary of shrimp ...

A new peer-reviewed study argues that marine net pen operations have ‘no more than minimal impact’ on wild Pacific salmon ...

Imagine dining on salmon with no worries about mercury, toxic metals or plastics. Or concerns about dwindling fish stocks. Or, from a food safety ...