A system includes upstream processing equipment – such as heat exchangers and mixers -- that ... “There remain challenges to applying precision fermentation to high-volume food production,” says Quoc ...

In this column, the author describes how precision fermentation is changing the way we produce food with sustainability in ...

Certain foods and drinks consumed before bed can significantly impact sleep quality. Discover 7 sleep-disrupting culprits and ...

This study underscored the potential of incorporating high-phenolic sorghum lines in future functional food formulations. In summary, the published articles in this Research Topic have contributed to ...

The antimicrobial properties of nisin, especially its effectiveness in inhibiting spoilage bacteria and pathogens, make it ...

And food companies are responding by ramping up their efforts to introduce new innovations which include everything from mycoproteins to even insect-based proteins to meet this rising demand.

Producers today are therefore looking to new food technologies to help close the projected gap in the global food supply. There are many benefits of biomass fermentation processes. The ability to grow ...

Teagasc is seeking tenders to develop a business case for the establishment of a pilot scale precision fermentation plant.

The food processing industry in India is rapidly emerging as a vital cog in the nation's economy. The industry has been significantly contributing to the country’s gross domestic product (GDP), ...

Researchers have long studied the effects of polyphenols on human health, uncovering their role in reducing the risk of ...