Understanding key aspects of the science of food and nutrition in the context of regulatory affairs policy and legislation.

An examination of the effect of social, cultural and psychological factors on food habits; a brief study of the composition of foodstuffs and the basic principles of human nutrition. Emphasis will be ...

Two specializations in the bachelor's degree in nutrition allow you to prepare for a hands-on career helping people make healthy food choices or a career focused on the science and research of ...

Nutrient recommendations, nutrition and disease, New Zealand diet, functional foods, food choice, ethical and legal aspects of the food industry response in relation to nutrition claims and concerns.

food-related behaviour and food consumption from the perspectives of public health nutrition, nutrition physiology and the social sciences. Find out more about the programme structure, content and ...

The Food and Nutrition research group brings together a multidisciplinary group of academics, researchers and PhD students all conducting research related to food and nutrition in the public health ...

During nutrition sessions, the RD offers a non-judgmental space to promote healthy eating habits and encourage a good relationship with food and your body. Common nutrition consultation topics include ...

Nutrition Counseling services at Purdue Recreation & Wellness provide a variety of services to help you achieve your food and nutrition goals ... helping clients find the right fueling pattern for ...

Maximize your vegetable garden this year; food safety certification for food service managers courses offered by Penn State Extension this spring.

Food Scientist, Public Health Clinician, Commissioner of Public Health Services, Policy Maker, Researcher or Analyst in relevant field, Wellbeing Advisor, Yoga Instructor, Physical Activity/Sports ...

The film takes us on a worldwide tour of farms, nature preserves, protection organizations, and science-friendly cutting-edge ...