Believe us when we tell you that the next place you may want to indulge in French bistro fare is along some of the coldest ...

What to expect at the chef’s latest project at 50th and France, which shifts from a tartine-driven daytime menu to a ...

If anyone knows French cuisine, it's this legendary chef. Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and ...

BROCKVILLE, ON, Dec. 3, 2025 /CNW/ – From the South of France to the shores of the 1000 Islands comes The French Country Kitchen, Canada’s newest French cuisine cooking ...

Indulge in the rich, savory goodness of French Onion Soup with this delectable recipe courtesy of Chef Bryan Woolley. Perfectly caramelized onions, flavorful beef stock, and melted cheese come ...

For one-pan dinners, chef Daniel Boulud suggests stainless steel skillets that can transition from the stovetop to the oven for maximum flexibility. Boulud recommends layering flavors by adding ...

Working chefs will often admit that they just don’t cook much at home; Maxime Pradié loves it, and it translates to his menus ...

While Peter Adams, the head chef of Française, is known for his mastery of French cuisine, his earliest food memories come from the soil of his family's farm in Missouri. With a humble upbringing and ...

Chef Akira Hirose helped popularize Asian flavors through fusion cuisine in 1980s and ’90s Los Angeles. His career spanned decades and continents, where he worked with some of the world’s most famous ...

Julia Child’s French vinaigrette is ridiculously easy; just shake oil, vinegar, shallot, mustard, salt, and pepper. It’s incredibly versatile: drizzle on salads, roast veggies, or use as a marinade ...

A French pizza chef confessed to killing a 60-year-old man at his isolated home in the village of Brasc, according to reports Philippe Schneider has been accused of killing, dismembering and cooking ...