Believe us when we tell you that the next place you may want to indulge in French bistro fare is along some of the coldest ...

With lobster thermidor, chicken presse and butter-bathed escargot on the menu, it’s easy to imagine a doorstop copy of Julia ...

Working chefs will often admit that they just don’t cook much at home; Maxime Pradié loves it, and it translates to his menus ...

KimonBerlin on Wikimedia ...

Before he arrives in town to headline the Visit Lauderdale Food & Wine Festival in January, SoCal celebrity chef Richard ...

Daniel Boulud expands his culinary empire through restaurants, airlines, and philanthropy, redefining global French cuisine ...

Julia Child’s French vinaigrette is ridiculously easy; just shake oil, vinegar, shallot, mustard, salt, and pepper. It’s incredibly versatile: drizzle on salads, roast veggies, or use as a marinade ...

Restaurant François brings French technique and modern American flavors to downtown Austin, offering lobster, lamb en croûte ...

BROCKVILLE, ON, Dec. 3, 2025 /CNW/ – From the South of France to the shores of the 1000 Islands comes The French Country Kitchen, Canada’s newest French cuisine cooking ...

Remaining lectures to cover how to prepare salmon and chicken ...

For example, a July 1907 recipe for “Lisette’s Cake” in the magazine Family Cooking offered a sweet solution for yesterday’s ...