While Peter Adams, the head chef of Française, is known for his mastery of French cuisine, his earliest food memories come from the soil of his family's farm in Missouri. With a humble upbringing and ...

No matter your level of experience, sauces can be intimidating, so we asked chefs to share their favorites that would also be ...

The post French food finds its cool again appeared first on Salon.com. Save up to 75% on everything from cozy bedding to ...

Here's how they're different. Some of the best cooking advice I ever received was “You have to crack a lot of eggs to make an omelet.” While I was learning the process, I couldn't begin to count the ...

Bon Appétit joins Chef Eric Ripert, owner of NYC’s Le Bernardin, to make his perfect version of salmon fillet. With three Michelin Stars, Le Bernardin is a renowned seafood destination in Manhattan, ...

How long you sear your steak for on either side depends on the thickness of it, and how well done you like your meat.

However, since gaining popularity over time, the duck dish has made it's way into the states and at The Simon at Reston ...

For the past 25 years, pastry chef Christophe Rull has both worked in and led pastry programs at restaurants and hotels in the U.S. and in his native France. Now he’s gone solo. On Saturday morning, ...

RALEIGH, N.C. (WTVD) -- Acclaimed chef Scott Crawford is putting the finishing touches on his new restaurant and he's giving ABC11 a look at what we'll see when he opens Jolie in the weeks ahead.

A French pizza chef confessed to killing a 60-year-old man at his isolated home in the village of Brasc, according to reports Philippe Schneider has been accused of killing, dismembering and cooking ...

CHANNEL 5. WHAT IS IT ABOUT COOKING AND SHARING A MEAL WITH THOSE THAT YOU LOVE? THIS IS THE MOST BEAUTIFUL THING IN LIFE. MANY OF US ARE ACCUSTOMED TO SEEING FAMED CHEF, AUTHOR AND TV PERSONALITY ...