The series exposes the enduring legacies of colonialism in African food systems, challenges corporate-driven narratives, and ...

Green MEP Martin Häusling warns that the Parliament's rapporteur is going rogue in her support for deregulation ...

Without GMO-free seeds, a GMO-free agricultural and food industry is not possible. Yet there has been little discussion of ...

Fred Hutch bioengineer Dr. Matthias Stephan is working to develop a special foam that could help make gene therapy for blood ...

Department of Cell and Tissue Biology, University of California San Francisco, San Francisco, United States ...

While it was welcomed by advocates as a way of helping farmers make their plants hardier and yields higher, it was also met with concern from some who say it could threaten trade opportunities and cau ...

The food biotechnology market is projected to grow substantially over the next decade, rising from an estimated USD 32.5 ...

Moss has the potential to provide food for astronauts of the future, according to a study that exposed one of Earth's oldest ...

Metabolic engineering is the use of genetic engineering to modify the metabolism of an organism. It can involve the optimization of existing biochemical pathways or the introduction of pathway ...

The journey of growing food in space began with potatoes in the 1990s, proving tubers could form in microgravity. This ...

The European Union is pushing to advance legislation by the end of the year that would update the bloc’s framework for ...

The precision fermentation market offers significant opportunities driven by the demand for sustainable, animal-free products ...