Ag and food writer says GMO deregulation lobby live “in a fantasy land of precision, predictability and imagined safety”; ...

Smey’s AI-powered digital library of more than 1,000 yeast strains can speed innovation of sustainable cultivated alternatives to popular fats and oils, including cocoa, shea and palm butter ...

HYDERABAD: As climate change tightens its grip, threatening global food systems, a quiet revolution is taking root in the ...

Axiom-4 was not merely an exploratory mission but a thoroughly scientific mission as astronauts conducted a host of ...

In what experts are calling a “dream come true,” scientists used a recent biochemical discovery to help an 8-year-old boy ...

An international research team led by Justus Liebig University Giessen (JLU) and the Joint FAO/IAEA Center of Nuclear ...

Scientists have produced a new roadmap outlining how genetic changes can affect the oil production of plants commonly used to ...

Arabidopsis may seem like a simple plant, but at the University of Missouri, plant biochemist Jay Thelen is using it as a ...

JHU's Neurofibromatosis Therapeutic Acceleration Program celebrated the 10th anniversary of its Francis S. Collins Scholars ...

The Donald Trump administration is exerting pressure on India to open up its market to American soyabean and maize, which are ...

Abiotic stresses, including salinity, drought, heat, cold, and heavy metal toxicity, represent a significant challenge to the ...

The field of biotechnology has made significant strides in enhancing agricultural productivity by developing crops that can ...