A new study has unveiled the genetic mechanism controlling citric acid content in jujube fruit, identifying a natural ...

A study led by USC Assistant Professor of Computer Science Ruishan Liu has uncovered how specific genetic mutations influence ...

Why are lemons sour? Delve into the genetic explanations behind the tartness of lemons and their production of citric acid.

An international team of geneticists, public health specialists and environmental scientists from Greenland, Denmark and ...

New research reveals that despite decades of overfishing, shortfin mako sharks in the Atlantic still have relatively high ...

Yale researchers have created "Ochre," a genomically recoded organism that enables the production of synthetic proteins with ...

Master of Science degree in Genetic Counseling Master of Science in Genetic Counseling and Master of Arts in Bioethics (dual degree program) The Master of Science degree in Genetic Counseling is ...

An international research team has identified key genetic factors that confer protective effects against Alzheimer's disease (AD) through a comprehensive genetic analysis of East Asian populations, ...

Rutgers Health researchers have discovered that brain immune cells from people with a high genetic risk for alcohol use disorder (AUD) behave differently than cells from low-risk people when exposed ...

MaizeCODE is a genomic project analyzing the genetic basis of maize domestication. Researchers identified key regulatory ...

GeneDx CEO Katherine Stueland likes the potential of newborn testing, but she says her Stamford, Connecticut, company is ...

Understanding how plants adapt to different environments is crucial for addressing climate change. A new study by the groups of Liam Dolan and Frédéric Berger at the Gregor Mendel Institute (GMI) of ...