The Agricultural and Horticultural Development Board (AHDB) is projecting an almost 30% increase in the UK’s planted area of ...

Mr Munro said the gross price of malting barley — which his farm has produced for the Scotch whisky industry for over 240 ...

Bairds Malt’s data shows that fertiliser use and soil management are the biggest sources of carbon emissions on barley farms, accounting for around 38 percent of total CO₂ per tonne. When emissions ...

Scotland’s hill farms are giving way to wind energy as beef and sheep sectors face economic and ecological challenges.

Whiskey news from J. Henry, State Line, Great Lakes, Central Waters and more ... including some holiday gift ideas!

After last year’s low yields, it should provide some comfort for farmers such as Charles Bracey. But this year it does not. “We’re drilling this week in the knowledge that we’re not going to make any ...

Thank you for signing up! Did you know with a Digital Subscription to The Scotsman, you can get unlimited access to the website including our premium content, as well ...

On a quiet November evening in San Francisco, something happened that nobody in the bourbon world saw coming. A small family ...

The following is a re-print of a past column by former Advertiser columnist Stephen Thorning, who passed away on Feb. 23, ...

I find November a bleak time of year for several reasons which have nothing to do with the seasons or the weather. No, it’s about the daily diet of rubbish we are dealt each day in the media, which ...

Glen Borgerding met Randy Constant in the late nineteen-nineties, when landowners in northern Missouri hired them to help set up an organic soybean farm. Borgerding, an agronomist from Minnesota, took ...

The Scottish government has come under fire from some farmers and crofters over the allocation of grants for the Future Farming Investment Scheme (FFIS). About 7,500 applications were submitted for ...