Tzatziki dip or sauce is easy to make from scratch, but there's one ingredient that you shouldn't think about switching if ...

The filling for pita bread should be nutritious and saturate the body with essential microelements without overloading the ...

When making gyros at home, resist the temptation to take shortcuts. Taking the time to properly prepare each component is ...

Slightly sweet and tangy with aromatic spices, these small meat pies will make a great appetizer for your next holiday party ...

Smashed Avocado + Tomato Basil Bruschetta Ingredients: Directions: Puerto Rican Sofrito Ingredients: Directions: ...

Cracked eggs, hand-ground polenta, yoghurt, sugar and olive oil also go into the baking tin. Everything tastes like the ...

This Middle Eastern dairy food has a tangy flavor and health benefits similar to yogurt’s ...

Antiochian Orthodox Church kicked off its annual Lebanese Dinner Monday for the 64th year. The lunch portion of the event ...

The history of pita bread dates back to at least 2,500 BCE in the Middle East. This flatbread, originally baked by Bedouins ...

It's not every day a ghost kitchen concept turns into a brick-and-mortar, but that's exactly what Stratos and Nick Lambos ...

It’s a popular football pub that’s consistently packed with patrons. But it’s now also home to a restaurant featuring the ...

For the 64th year, the women of St. George’s Antiochian Orthodox Church will host a fundraising dinner featuring Lebanese ...