Dal Dhokli is a traditional Gujarati one-pot dish made with spiced wheat flour dumplings simmered in a tangy, sweet, and mildly spiced toor dal (pigeon pea lentil) curry. Known as the Indian version ...

Celebrate Guru Nanak Jayanti with a quick Langarwali dal recipe made with urad and chana dal. Comforting flavours inspired by Gurdwara traditions. Langarwali Dal served in Gurdwaras is loved for its ...

Belonging to the Konkan coastal belt, the ethno-religious East Indian community were also one of the first native Christian ...

Food creators are innovating Thanksgiving meals, featuring dishes like sweet potato chaat, Jalapeno Cheddar Dhokla, and Tater Tot Chaat.