We used day-old rice, diced pork, veggies, and a few pantry staples to make a quick fried rice that tastes like it came straight from your favorite takeout spot. Cooked hot and fast, with a little ...

Throw away your carry-out menus and make this easy homemade vegan fried rice bowl with baked tofu instead.

Andrew Carmellini adds ground pork and Chinese sausage to pineapple fried rice with lots of seasonings. The Food & Wine Test Kitchen shares the key to the best fried rice.

William Wongso's Nasi Goreng Jawa uses a punchy spice paste called bumbu with shrimp paste for this comforting fried rice from Surabaya, a city in East Java, Indonesia.

Nigerian fried rice, seasoned with curry powder, dried thyme and a handful of aromatics, inspired this weeknight-easy meal-in-a-skillet. Related Articles Recipe: Use cherries to make this relish ...

If your homemade pakoras are going soggy, the problem may be in your flour. Here is how besan and rice flour affect the ...

While City Hall is no short of good food, you may want to prioritise a visit to this food court. The Food Place by Food ...

While none of these casseroles will taste exactly like they did when grandma made them with love, we bet they’ll be pretty close.