The Rustic — a restaurant concept created by Dallas-based FreeRange Concepts and Texas country artist Pat Green — is now open at Houston’s William P. Hobby Airport. Houston-based LaTrelle’s Management ...

Houston restaurant owners tell KHOU 11 they’re dealing with more break-ins, burglaries, and vandalism than ever before.

Owner of Taste Bar and Kitchen, Chef Don Bowie, stops by The Factor to share how he wants to help his employees.

There were nearly 850 restaurant burglaries reported in Houston last year. Liquor bottles are a common target. Restaurant owners are fed up.

In an interview with CultureMap Houston, Goldstein said that Rabbi Nosson Dubin, a member of HKA, entered Genesis Steakhouse in Meyerland on Jan. 20 and requested Goldstein to produce an invoice ...

A busy street outside the George R. Brown Convention Center is about to be abandoned by the city. Polk Street near George R.

Houston-based Japanese hot spot Uchiko is planning on celebrating Valentine's season in a big way this year by partnering ...

Local restaurateur Levi Goode is expanding his personal brand outside of Houston for the first time with a new concept.

Pepperoni Pizza Dreams podcast reads Houston restaurant menus to help people fall asleep. Restaurants include Winnie's, Tiny ...

Emma Orlow is an editor and reporter for the Northeast region at Eater, focusing primarily on New York City, where she was ...

Brittany Britto Garley is Eater's regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area. This ...