The self-proclaimed “food artist” wakes up at 5 a.m. every day to craft his masterpieces, which have ranged from a bacon-maned Mufasa to Edvard Munch’s “The Scream” made out of pasta — using anything ...

Eating healthy at fast-food restaurants is easier than you think. Here are the top 5 fast-food chains for health-conscious ...

With a few taps on his phone, Dandam Nangor knows exactly what temperature his greenhouse is at, when to water his crops and ...

That's the theme of National Nutrition Month this March. Highlighting March as National Nutrition Month started back in 1980.