A simple and quick way to ensure silky smooth, lump-free pancake batter is to harness the help of your blender. You can use ...

Cottage cheese is delicious on its own, but did you know there are plenty of ways it can be used to elevate baked goods too?

Cottage cheese always delivers when it comes to adding protein to your diet. But there's a simple add-in that boosts its ...

Although most dense foods shrivel up or dry out in a microwave, some softer foods handle the microwave heat better. Items such as soup (covered), sauce, plain rice, or mashed potatoes won't lose too ...

Fall is officially in full swing — and that means crisp air and plenty of comforting, feel-good food from Joy Bauer.

If you want to freeze pumpkin, a little prep goes a long way. The right... The post How To Freeze Pumpkin appeared first on ...

These quick and easy vegetable side dishes are essential for rounding out any family meal. They're even great for serving at ...

Consumer Reports’ latest tests reveal which blenders can crush and purée your favorite fruits and veggies into a delicious ...

Soups are popular in the UK because they are filling, nutritious, cheap, and easy to prepare. They are extremely versatile, ...

Old-fashioned oats are a whole-grain food used mostly for breakfast and baking. These oats include the nutrient-rich germ and the bran, which is very high in fiber.

Food editor Taylor Ann Spencer shares 5 golden rules for making a great creamy salad dressing without a recipe ...

We've had this coffee maker in our kitchen for a couple of months now and while I am not a coffee drinker my husband is and ...