Anthony Bourdain was an opinionated food lover so it's no surprise he chimed in on the restaurant trend of fusion cuisine.

In a world where pizzerias are judged primarily by their crusts and cheese pulls, Pinocchio’s Restaurant in Media, Pennsylvania has quietly been perfecting something unexpected – a house salad so ...

You know that feeling when someone needs a comforting meal but you don’t want the awkwardness of lingering in their kitchen?

President Ulysses S. Grant served rice pudding to White House guests for dessert during state dinners, and he reportedly ...

Chicken tagine is a fragrant Moroccan stew served with couscous, a tiny pasta made with semolina flour. While the dish is ...

Sometimes, I find myself staring into the kitchen, wondering what I can make without running to the store. It's easy to ...

Boston’s hidden kitchens serve global comfort and community flavor far beyond clam chowder and tourist traps downtown.

Besides those delicious Costco chicken dinners, there are mother’s Hungarian wonders and wife’s Mediterranean masterpieces.

Wasted food is a financial and environmental bummer. It costs U.S. consumers $728 each every year, according to the Environmental Protection Agency, and emits the annual equivalent planet-warming ...

With its handsome Craftsman houses, vibrant nightlife scene and culturally authentic cuisine, there's much that melds in this ...

Cinzzetti’s has redefined the all-you-can-eat experience with such flair that it’s become a destination rather than just a meal. Nestled in the northern suburbs of Denver, this Italian market-style ...