A customer in Kerala has raised concerns over small portions and high prices of masala dosas and puris at local hotels, ...

Toddy shops —which take their name from the naturally-fermented coconut sap drink — represent the core of Kerala cuisine to ...

Today, iD Fresh Food is a market leader in India as well as a global brand in the market of fresh food like Idli, Dosa and ...

Crispy on the outside and soft on the inside, these bite-sized dumplings are made from fermented rice and urad dal batter. Served with chutney for extra flavor!

The restaurant on the 47th floor of the Marriott Marquis in Times Square is reopening under the management of Danny Meyer’s ...

Iftar time Kerala is a moment of celebration and togetherness, as families and communities gather to share food and exchange greetings ... Some popular Sehri dishes in Kerala include dosa, idli, ...

Could the government intervene? Certainly. Would it? Unlikely. The ‘argument’: airports are commercial spaces where ...

Marol gets a new coastal restaurant that’s ideal if you’re craving for South Indian seaside delicacies ...

Among the many things Bengaluru had to offer was the food prepared by my father’s cook, Prema. We relished everything she made — except the dosa. We were unacquainted with what she served, the benne ...

Bathua dosa is a delicious and nutritious dosa recipe. It is easy to make and full of flavours. Read on to know more. As soon as winter arrives, Indian kitchens start brimming with seasonal vegetables ...

Kerala Food and Civil Supplies Minister G.R. Anil has announced that the ration distribution for January has been extended till February 5. Ration dealers will have a holiday on February 6 for ...