Looking for a comforting, flavorful dish that brings together the magic of Kerala? This Kerala egg roast recipe is the answer ...

With the launch of Eastern’s 5-Minute Breakfast range and an expanded Arabic spice portfolio, Orkla India strengthens its ...

The restaurant on the 47th floor of the Marriott Marquis in Times Square is reopening under the management of Danny Meyer’s ...

Today, iD Fresh Food is a market leader in India as well as a global brand in the market of fresh food like Idli, Dosa and ...

Dakshin Canteen, led by chef-entrepreneur Ruchira Hoon, showcases the rich diversity of south Indian food with a menu ...

Toddy shops —which take their name from the naturally-fermented coconut sap drink — represent the core of Kerala cuisine to ...

Marol gets a new coastal restaurant that’s ideal if you’re craving for South Indian seaside delicacies ...

PC Musthafa, CEO of iD Fresh Food, calls for justice for Mihir, who died after severe bullying. At 15, Mihir faced extreme ...

Crispy on the outside and soft on the inside, these bite-sized dumplings are made from fermented rice and urad dal batter. Served with chutney for extra flavor!

At the IRCTC Food Plaza at Ernakulam South Railway Station, the exact weight and price of each item is displayed. For instance, a masala dosa at the plaza weighs 80 grams, with an additional 80 ...