I have been making Pie crusts at home for the last 10 years, and nothing beats Paula Deen Pie Crust recipe. This recipe is ...

If you’re living with ulcerative colitis, testing may help identify which foods bother you, so that you can cut them out of your diet. Ulcerative colitis (UC) cannot cause a food allergy, but ...

Of course I had an aesthetic goal of reducing belly fat. But the increased attention to my health as it pertains to holding fat in the midsection was also motivating to me. Knowing the data on ...

Are you someone who loves chocolate, but refrains from eating it just to stay in shape, then here are some compelling reasons to add this indulgent treat to the daily diet. But do you know why ...

We know that squamous cell lung cancer takes glucose (a sugar) from the blood to help it grow and protect itself. Researchers think that by lowering the amount of glucose available to cancer cells ...

Barley was one of the most respected grains in the Rigveda. It was ground, cooked into meals, and even offered during rituals. It’s still eaten today in the form of barley khichdi, soups, or ...

If you are a butter chicken enthusiast and have also recently jumped ship to the keto diet (like I did a few months ago), you might be tempted to order a big plate of butter chicken the next time you ...

Food inflation continues to strain household incomes across Nigeria, despite a technical drop in the year-on-year national average, which stood at 21.14% in May 2025. This sharp drop from 40.66% in ...

Lost 75 pounds with Keto & Low Carb Southern recipes! 🍕🍰 Learn easy, healthy meals to lose weight and feel your best. 🥗 Learn keto hacks, recipe reviews, and wellness tips! 💪🏼 # ...

Go to source). Because protists are vital to oceanic life and influence food chains, the presence of these viruses may trigger public health threats such as harmful algal blooms.

A new study reveals that while PFAS exposure from food may be declining, drinking water remains a key source of concern. Credit: Shutterstock Although levels of older “forever” chemicals have declined ...