Two cheesy appetizers merged into one crispy bar bite in this deep-fried Front Porch small plate. One of the newest items to ...

Any food that can be added to boiling water or heated up in the microwave is extremely convenient, whether you're a college ...

It's a struggle to get the timing right. Many people end up throwing away avocados because they have turned brown and mushy.

Aluminum trays, golden mac, brownie-in-the-corner—ten frozen dinners that turned weeknights into warmth and fed a generation ...

The Instant Pot can handle a lot — soups, stews, beans, and anything that needs time and patience you don’t have. But like ...

Abstract: This article presents a comprehensive overview and critical analysis of the many applications of microwave photonic (MWP) techniques and functionalities within the domain of optical fiber ...

Although most dense foods shrivel up or dry out in a microwave, some softer foods handle the microwave heat better. Items such as soup (covered), sauce, plain rice, or mashed potatoes won't lose too ...

Health inspectors shut down a sandwich spot, two pizzerias and other local eateries for food safety violations.

There’s a bowl of onion soup in Hanoverton, Ohio, that could make a French chef throw in his toque and admit defeat – and it’s hiding in the Spread Eagle Tavern & Inn, a place that’s been keeping ...

Do you consider instant ramen to be a “superhero in the pantry”? Food entrepreneur Peter Kim does, so much so that he wrote a ...

Bought too much pasta and can't use it all before it goes bad? Looking for the best storage idea on how to store pasta? I’m ...

Most people remember to clean their microwave's turntable, door, and walls, but one part that's supposed to be cleaned twice ...