IIT-Kanpur graduates Harsh Pokharna and Kanak Agarwal’s unexpected three-day stay with a Malayali host in Ahmedabad showcased ...

In a bid to revive India’s nearly lost traditional recipes, the Forgotten Recipes Competition at Xpression 2025, Bharati Vidyapeeth College of Hotel and Tourism Management Studies, Kharghar, turned ...

Accompanied by her husband, Parmeet Sethi, and their two sons, Aryaman and Aayushman, the couple went on a dosa hunt in their latest vlog. Each of them promised to take the rest to their favourite ...

South Indian dosa is a crispy cousin of spongy pancakes. They are quite similar yet poles apart. While dosa is thin and crispy, pancakes are bread-like and thick. The South Indian staple is available ...

Serving Suggestions: This Kerala egg roast goes beautifully with traditional Kerala favourites like appam, paalapam, neer dosa, or parota. It even pairs wonderfully with a simple bowl of rice.

See all stories. 1 / 8With its vaulted ceiling, Sri Ananda Bhavan looks more like a modern church than a dining room.Bonnie Savage 2 / 8Crispy curry leaf dosa, made with urad dal.Bonnie Savage 3 ...

That dosa maavu, as it is known in Tamil, sells for as little as ₹ 30 for 1 kg, and is enough to make at least 15 dosas. In contrast, 1kg of iD’s idli-dosa batter sells for ₹ 79 on grocery ...

Indulge in traditional South Indian flavours, from the iconic Pongal Station to Millet Delights, Neer Dosa, and the coastal Banana Leaf Fish. Relish Southern specialties like Pidi-Kozhi and finish ...