Blanche Vaughan talks to the Tehran-born chef and cookbook author about what inspires her. Sabrina, who moved to London at ...

Sampling the flavors of the American South, New York’s Lower East Side and a Pakistani-American food truck in Virginia.

The following has been reprinted, with permission, from Pakistan: Recipes and Stories from Home Kitchens, Restaurants, and Roadside Stands.

To chef Andrew Zimmern, cooking is more than putting food on the table. “So many times in our lives, with the majority of our meals we forget the most obvious thing,” he explained, “which is that what ...

Pakistani horror film “Deemak” is expanding internationally following its record-breaking local performance, with the supernatural thriller set to reach global audiences starting next month. Directed ...

From paintings celebrating a Land of Plenty, to cookbooks championing political causes, there’s a lot to chew on in American food history. Exhibition curator Kaleigh Pisani, curator of collections and ...

Jacob Pauwels is a man devoted to the fates. Each episode of his hit show Roll For Sandwich sees the dice decide his lunch. Recently, Game Rant caught up with Jacob to discuss his brand new cookbook.

Dublin artist Luke Casserly is looking to give the public a new perspective on invasive plants by collaborating on an illustrated cookbook that showcases the uses of these troublesome species, the ...

Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X Frontier wrap with paneer Credit: Maam Saab If you have ever eaten at the spice-infused Pakistani ...

MINNEAPOLIS — There are recipes representing 32 countries in a new cookbook, and the authors have the pantries to prove it. The Peruvian pepper paste aji panca, timur peppercorns from Nepal, ...

The Makawao History Museum put together the ‘Look What’s Cooking in Makawao’ cookbook, featuring ‘a collection of recipes from the residents and businesses of Makawao.’ ...