Welcome to “Cookbook of the Week.” This is a series where I highlight cookbooks that are unique, easy to use, or just special to me. While finding a particular recipe online serves a quick ...

But, Jillani's search for Pakistani recipes on the Internet resulted in just a handful of dishes like nihari, biryani and korma that have come to represent the nation’s cuisine. Compelled to ...

EDITOR’S NOTE: Albert Stumm writes about food, travel and wellness. Find his work at https://www.albertstumm.com Originally Published: March 25, 2025 at 2:51 PM PDT ...

Women’s empowerment is another key theme of the cookbook, as it spotlights six women Zareen and Umair admire like Michelle Tam, food activist and creator of Nom Nom Paleo.

Pakistani food is underrepresented and misunderstood, say the authors of three forthcoming cookbooks that highlight the South Asian cuisine, spotlighting dishes that may be unfamiliar even to ...

As Ramadan ends, a new cookbook sheds light on Pakistan’s varied cuisine By: Albert Stumm, The Associated Press Posted: 6:36 AM CDT Tuesday, Mar. 25, 2025 Last Modified: 11:06 AM CDT Tuesday ...

In many countries, there is often the false assumption that Pakistani food only exists in relation to Indian cuisine. In reality, it is determined by its regions and communities.

How much do we know about Pakistan? Well, it’s northwest of India and southeast of Afghanistan. It’s home to K2, the second-highest mountain peak.

A great cookbook for the fearless flavor seeker. This is not a cookbook for a person on a diet. It’s not going to be a fun cookbook for a person that says, “Oh I don’t do (fill in the blank).” ...