Glen Cooks an easy pecan pie recipe that feeds a crowd. This is a pecan pie recipe without corn syrup - it's a pecan slab pie made with sorghum syrup.

Pecan slab pie and a giftable soup in a jar hit Rita’s column this week. ... Recipe (tie to jar) Soup mix. 1-1/2 pounds lean ground beef – I like sirloin. 1-1/2 quarts water.

Get the recipe: 4-Flavor Slab Pecan Pie. Advertisement. Advertisement. Advertisement. Advertisement. Grandbaby Cakes. This Southern Pecan Pie is the best classic pie that you can prepare in no time.

Whisk in the vanilla extract and salt; stir in the pecans halves until combined. Pour the pecan filling into the prebaked crust and bake for about 35 minutes, until the filling is set.

Pecan pie recipe. On a lightly floured surface, roll out the pastry. Use the pastry to line a 23cm tart tin, keeping any off-cuts in case you need to fill any cracks after blind-baking.

Bessie’s recipe starts out traditionally enough, with eggs, sugar, Karo corn syrup, vanilla, and pecans. You could stop right there and have a decent pie.