If you’re familiar with the Hawaiian lūʻau plate — laden with dishes like kalua pork, huli huli chicken, tuna poke, and macaroni salad — you’ve probably seen poi. Maybe you tried it and thought it ...

Farmers on the Hawaiian island of Kauai say their state should brace for a shortage of its taro crop, a staple of the traditional Hawaiian diet, after record-breaking rains flooded their fields. The ...

SEATTLE — Many cultures are connected by food and there’s one from Hawaii that represents the people more than any other: poi. Poi is made from the root of a Taro plant. Taro is called Kalo by the ...

HONOLULU (KHON2) — There might not be any food that says “Hawaii” more than “fish and poi,” but with that popularity comes imitators. A couple of bills in the state legislature want to protect that.

Strategic partnerships with restaurateurs and CPG brands in adjacent categories helped Poi Dog transform from a food service business into a up and coming packaged food brand available on retail ...

HONOLULU (KHON2) — It’s time for Food2Go! On Tuesday, Oct. 24, it’s all about nourishing our spirits and bellies with authentic Hawaiian food. Get Hawaii’s latest morning news delivered to your inbox, ...

A Kahului restaurant known for its homestyle Hawaiian food will stay open for two more weeks thanks to the requests of loyal customers and the business’ landlord. Poi By The Pound had planned to close ...

A popular comfort food in Hawaii, loco moco is a mound of white rice topped with a hamburger patty and a sunny-side-up egg, smothered in gravy. As locals tell it, loco moco was invented in Hawaii in ...