How do we determine how healthy our food is? We know now that our nutrition shouldn't just be measured in calories, or even ...

Use our Protein Absorption Calculator to see how fast your body actually digests whey, casein, chicken, and more. Get a ...

The results of experiments in mice models were "astounding," said biochemist Suzanne Pfeffer of Stanford University.

Stanford researchers discovered that dialing down an overactive enzyme, LRRK2, can regrow lost cellular “antennae” in key ...

We’re here to explain how all-purpose, cake, and bread flour are different, what they’re used for, and what to do if you ...

Transform thin, flat hair with these 7 powerful volumizing shampoos. Get fuller, thicker-looking hair with affordable ...

Putting the brakes on an enzyme might rescue neurons that are dying due to a type of Parkinson's disease that's caused by a ...

Tau protein is essential for microtubule stability and neuronal function. The protein’s disfunction is linked to several ...

A research led by the IBB-UAB has managed to decypher the structure of the human protease SENP5, implicated in ...

If you've made food with flour, you may have used the all-purpose variety. However, you can also use bread flour for various ...

Nanoparticles (NPs) are materials whose dimensions range from 1 to 1,000 nanometers (nm). Due to their nano-scale dimensions and tunable material ...