Puff pastry is the secret shortcut to desserts that look fancy but take hardly any effort. Its buttery, flaky layers bake ...

Eggless desserts can be just as decadent, moist, and satisfying as any other treat. These recipes prove you don’t need eggs ...

A galette is always an easier move than pie (rustic, un-crimped edges are our friends), but this one goes a step further. Instead of making dough from scratch, all you have to do is unwrap a sheet of ...

Light, crisp and subtly spiced with cinnamon, this individual apple galette (a tart with a puff-pastry crust) is appealing and impressive to serve. Better still, it’s also very doable for the home ...

Apple tarte tatin is the kind of dessert that intimidates even the most experienced home bakers, but we've consulted an ...

Super easy. From "What's a Cook to Do? An Illustrated Guide to 484 Essential Tools, Tips, Techniques & Tricks, " by James Peterson ($16.95, Artisan).Crispy apple galette with puff pastry. One of the ...

When it comes to upside-down desserts, a soft and buttery vanilla cake topped with caramelized pineapple and a bright-red maraschino cherry often comes to mind. Pineapple upside-down cake has been a ...

Cedric Grolet has built a dessert empire in just a few short years. Crowds are already swarming his new chocolate shop in ...

These flaky, buttery apple turnovers are filled with sautéed apples and drizzled with a sweet and savory miso-caramel sauce.

Upside down puff pastry apple tarts are easy to make and perfect for fall. (Gretchen McKay/Pittsburgh Post-Gazette/TNS) Gretchen McKay/Post-Gazette ...