Punjabi food enjoys a huge fan following, not just in the country but across the globe. Oftentimes, you'll even find people from other countries trying traditional Punjabi food or trying their hands ...
Long before butter chicken, there was tikka. Boneless chunks of chicken marinated in yogurt and spices, seared in the searing heat of a clay tandoor. The magic lies in the char, smoky on the outside, ...
“That’s too many carom seeds,” my mother-in-law, Neelam, told me with practiced eyes. “You really only need just a pinch.” “Just a pinch? I thought I did sprinkle just a pinch,” I replied, confused.
'Matar paneer is such a classic in Punjabi cooking,' says Maunika Gowardhan You can save this article by registering for free here. Or sign-in if you have an account. Reviews and recommendations are ...
My younger brother, inspired by YouTube success stories about food and cooking, recently tried his luck as an entrepreneur. With the help of our mother, he created a traditional Punjabi spice mix, ...
For a long time, Punjabi cooking seemed like a chore. Then Hardeep Dhanoa connected with her culinary heritage in unexpected ways. I’d never really cared much for Punjabi food until I found myself, ...
Bollywood pop music throbs inside Indigo, the pulse insistent and intoxicating. A television mounted overhead streams an old Jackie Chan flick in which the actor ballet-fights some ripped dude who ...
Many celebs have taken to cooking during the lockdown, and the latest to join the list is Bigg Boss 13 fame Himanshi Khurana. The Punjabi actress shared a video today (March 30) where she can be seen ...
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