Mix flour, salt, and sugar in a medium bowl, and make a well in the center. Put egg, milk, oil, and vanilla in the well. Using a wooden spoon, gradually combine the dry and wet ingredients. Pour ...

Working one tray of puff pastry at a time, place a piece of parchment over one tray of puff pastry and then top with an empty ...

A kebab-style mille-feuille? That's exactly what this recipe for homemade lavash kebab is all about, with tortillas and fragrant minced meat. There's no need for a rotisserie or grill here: the ...

With all due respect to New York’s majestic delis, my universal theory of ham sandwiches holds that you will almost assuredly find the best ones at venues that specialize in French food. The key is ...