About Mille Feuille of Rasmalai & Coconut Cream Recipe: An innovative fusion of your favourite Indian sweet, rasmalai with coconut cream in a french pastry. This can be an interesting dessert to pick ...

You know Napoleon, this French cake, with a thousand layers (mille feuilles)? Here is a funny way to revisit this classic, only in a salty dish. This melting cheese will make your stomach scream!

About Blueberry Mille Feuille Recipe: An exquisite dessert blueberry dessert recipe from the kitchens of Taj. Mille feuille is a French shortcake made with flour, sugar, eggs and butter. Here is one ...

Carefully cut the stack into six wedges. Fill each wedge of mille-feuille by spreading small amounts of green-tea cream layer by layer. Place a dollop of the reserved whipped cream on each piece.

This easier version of mille-feuille uses a basic creme diplomat, which is whipped cream mixed through custard. It makes a simple but impressive afternoon tea or dessert. You can make the pastries ...

Working quickly, snip off just the very end of the piping bag and pipe four thin lines of chocolate icing, evenly spaced apart, down the length of the mille feuille. (You can also do this with a ...

For the sweetened cream, put the cream, icing sugar and vanilla in a large bowl and whip until medium-stiff peaks form when the whisk is removed from the bowl. Fold in the lemon zest and juice, to ...