Basmati and jasmine rice may share a similar look, but the two have different qualities and applications. Here's everything to know about both.

When cooked, basmati rice expands and stays separate, making it great for dishes where you want the grains to remain distinct ...

Basmati rice is a long, slender-grained rice that is a much-loved ingredient in India and the surrounding regions. It stands out among other rice varieties because it has a distinctive smell ...

Rice is a national staple of India. From biryani to kheer, rice is used in every meal across India and that is why it is ...

1. Pour 1 tablespoon of oil and 1 cup of basmati rice into a pot and sauté for about two minutes. Add the boiling water and ...