This simple, hearty red beans and rice dinner is a classic Monday night meal in New Orleans, and comforting on any night of the week. Use your Instant Pot to cook dried beans and enjoy this meal on a ...

This Easy Red Beans and Rice recipe is packed full of flavor, with seasonings, tender ham bone, and smoked sausage on a bed of rice. Ladies and gentlemen, friends and family, let’s dive into ...

All Creole cuisine packs a flavor punch that keeps you coming back for more, but red beans and rice are in a league all its ...

Rice and beans are often made to bring good luck to the new year. In New Orleans, red beans and rice are cooked and consumed with fervor on Mondays.

Red beans and rice, seafood gumbo, lasagna — these are just a few of the recipes that NaQuellar “Nikki” Martin-Thompson’s family has passed down for generations. Her mothe ...

Pableaux was known for his Monday night red beans and rice dinners, where he gathered an ever-changing group of people around his grandmother’s table. Eventually, he took his show on the road ...

A former restaurant cook and server, she also writes cookbooks. New Orleans photographer, writer, and maker of red beans and rice Pableaux Johnson died following a heart attack January 26 at age 59.

He brought the tradition of Monday and red beans and rice to homes across the U.S. "This is like everybody’s loss in New Orleans," New York Times journalist Brett Anderson said of Johnson. "He touched ...

Serve the beans and the broccoli in large bowls in the style of a buddha bowl/grain bowl (separating out each ingredient in a circle around the bowl) with hot brown rice, kimchi, spring onions and ...

We were friends for over 20 years. His ritual of hosting a Monday night supper of red beans and rice, cornbread and nothing more than whiskey for dessert was, for those of us who knew him ...