The restaurant also offers its famous “I Don’t Give a F*@k” tasting menu, a chef’s choice menu with meat and seafood galore.

This time, it’s Novatore Cucina & Bar, led by two internationally notable chefs: Chilean Fernanda Fuentes-Cárdenas and her Italian partner and husband Andrea Bernardi, known for the Michelin-starred ...

This winter has been a busy season for Chef Jeremy Ford, the force behind the Michelin-starred restaurant Stubborn Seed in ...

Miami already feels like home for a restaurant that’s sourcing wagyu at Japanese auctions, offering a 2,500-selection wine list, serving dramatic fire-roasted seafood towers and making theatrical ...

Becoming an Orlando Weekly Supporter for as little as $5 a month allows us to continue offering readers access to our ...

President Trump’s move to revoke deportation protections for Venezuelans has sparked a sense of betrayal in Doral, Florida, a ...

In fact, no violations at all on this list of Miami-Dade restaurants that passed state inspection with perfect scores. These restaurant inspections were done by the state’s Department of Business & ...

Today, the eatery's latest evolution, Uchiko, which means "child of Uchi," debuted in Miami Beach's Sunset Harbour. The ...

Newcomers Paya, The Joyce and Mutra have a blast coloring outside the lines with their playful and delicious food in Miami.

Based on one of Garces’ popular restaurant concepts, Rosa Blanca is a Cuban café and rum bar offering fast-casual service featuring breakfast and lunch before switching into a full-service restaurant ...