Place the tart in the fridge to allow the dough to rest for at least 30 minutes. Bake the tart until the streusel is golden brown, about 45 minutes. Using a spatula, gently lift up the tart to ...

Place the tart in the fridge to allow the dough to rest for at least 30 minutes. Bake the tart until the streusel is golden brown, about 45 minutes. Using a spatula, gently lift up the tart to ...

Make this rustic-style apple tart with homemade pastry from Saturday ... Add in the cream cheese and mix briefly until a dough forms – it won't take very long. Don't be tempted to overwork ...