Farmers may be interested in winter rye for grain to meet local demands and niche markets. Over the past five years, we have conducted several experiments on hybrid rye, including variety selection, ...

There are endless choices of bread. There’s your standard white bread that is more milquetoast than toast worthy; a baguette that might require dental surgery after one bite; and sourdough, which can ...

Long before bourbon dominated the liquor market, rye whiskey reigned supreme. Now, a Midwestern distiller is teaming up with scientists to bring back a long-gone type of grain and turn it into spicy, ...

A Michigan distillery and university scientists are working to revive a long-lost variety of rye grain recovered from a 19th-century shipwreck in Lake Huron.

The high production cost is one of the biggest challenges to the sustainability of organic pig production. Growing winter hybrid rye to feed and bed organic pigs might be a strategy to reduce ...

If you purchase an independently reviewed product or service through a link on our website, Robb Report may receive an affiliate commission. “With this second edition of Heaven Hill Grain to Glass Rye ...

On Saturday, June 7, 2025 Woodinville released its oldest Rye whiskey to date: Woodinville 100% Rye Aged 8 Years. Planted in the Fall, rye grain lies dormant all winter long under a blanket of snow.

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Great whiskey requires careful fermentation, quality distillation and patient maturation. But before any of this, it all starts on the farm. At its core, whiskey is an agricultural product built of ...