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Smithsonian Magazine on MSNJewish Food Is Making a Comeback in PolandIt’s late morning in Warsaw, and we pick a place—nothing special—to have breakfast. “Look,” I say to my husband and children, quickly scanning the menu, making my way through various preparations of ...
Drawing on fresh data, historical parallels, and economic indicators, Maharrey lays out a compelling case: the dollar is in ...
Researchers from the Nanjing Institute of Geology and Paleontology of the Chinese Academy of Sciences and Columbia University ...
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